Recipes

Making crepes is a joy for me. They are easy and forgiving to prepare, and with a few basic ingredients, you can achieve a world-class batter. Unlike

I create simple yet flavorful appetizers, and my olive mix recipe is a perfect example. I take 1 cup each of green and black olives, and then I add th

I enjoy using these wholesome ingredients for what I consider a delicious, diabetes-friendly Thanksgiving dinner. My all-time favorite is roasted caul

The heart of Thanksgiving shines in the dishes I create, like my roasted veggie recipe. The earthy richness of Brussels sprouts, the sweet good of car

There is profound satisfaction that comes from making a breakfast sausage at home. And it is uncomplicated to do. I adore the mix of ground pork, drie

My Crawfish Nachos definitely deliver the flavor. With a pound of cooked, shelled crawfish tails, they provide a delicious source of protein. The fish

Transforming leftover crawfish into a dish bursting with flavor is something I love. I take cooked crawfish tails, add vibrant vegetables like onion a

Irresistible is the only way to describe these flavor-packed and nutritious curried potatoes. We make them with baby potatoes and love how they emerge

I adore fashioning affordable culinary delights, and my son, Nathan, currently a sophomore at Yale, has said that for such a budget, these easy-to-mak

I enjoy making Beef Carnitas Tacos using succulent chuck roast, perfectly seasoned with cumin, chili powder, and smoked paprika. Orange and lime juice